Program Details

Culinary Arts

Bachelor
Chefs Preparing Food
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About the Program

Have a Bac+2 or equivalent experience? Conquer the theory and practice of managing a hospitality, culinary, or gastronomy business in our 1-year program.

Opportunities

Expert Faculty

Quality teachers with extensive experience in culinary arts, in Morocco and abroad, share their expertise with learners and support you throughout your training.

Admissions Criteria

The review of your application file will take into account:

  • Your level of education: Bac+2 or equivalent

  • Your application (supporting documents, etc.)

  • Interview with LaSalle College advisor about your motivation

  • Your experience in the field is an asset!

  • Check out the Admissions Help section for more information on the admissions process and what to submit.

Tuition Fees

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